Tomiyasu Collins (Non Alcoholic Cocktail) region_Illawarra Malolactic fermentation is carried out

Malolactic fermentation is carried out in stainless steel and concrete tanks

this is hand-bottled product thus filtration is minimal to keep the character of the drink intact

Their rosso is an honest expression of the family's values: "time and humility are what make our wine the purest

to go fast

Tomiyasu Collins (Non Alcoholic Cocktail) region_Illawarra Malolactic fermentation is carried outA twist on the classic Tom Collins. All the refreshment, none of the hangover. Bright, zesty and impossibly refreshing, with vibrant Japanese yuzu bringing a citrus kick that plays perfectly with Bandwagon Dry and soda. Crisp, clean and dangerously easy to drink. Ingredients: 50mL Four Pillars Bandwagon Rare Dry Non Alchoholic Spirit 20mL Okabayashi Farm Kochi Yuzu Syrup StrangeLove Soda water Mary Valley Food Co Dried Lemon Build ingredients over ice